Hellow pro. Kevin
This recipe is my final test appetizer menu
It is called "Fresh pineapple Shrimp Noodles"
Wheat Noodle(Fresh of dry) 250g
coconut milk 125ml
midium shrimp 250ml
pineapple 300g
green onion 1pc
lime juice 60ml
fish sauce 60ml
Thai chili sacue 3T
sugar 2T
cloves garlic 3pc
ginger 2T
Method
1. To make the dressing, combine the lime or lemon juice, fish sauce, sugar, garlic, water, thai chili sauce and
ginger in a mixing bowl and stir well. Set aside
2. Cook the noodles in boiling water for 3 minutes.
Drain in a colander and rinse the noodles under cold water.
3. Heat the coconut milk in a saucepan over mdium heat and when it begins to simmer, add the shrimp and
cook until just pink, about 3 munutes
4. Arrange the noodles on a serving platter. Top with the shrimp and pineapple. Drizzle with the dressing and
garnish with the green onion before serving
By Kevin Lee 200711637
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