Ingredient
shrimp, scallop, paprika, onion
Sauce - lemon juice 1Ts, pear juice 2Ts, sugar 1Ts, minced
garlic 1ts, parsley
Method
1. chop the onion and paprika
2. add sauce to chopped onion and paprika
3. peel off the shrimp and remove innards
4. cut the scallop to bite size
5. put oil to the pan and roast the scallop and shrimp
6. put vegetables with sauce on dish and put roasted
seafood on them
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